Saturday, March 14, 2009

Fermentation Notes, American Pale Ale

Visible signs of fermentation were noticed at 12 hours post pitching (as foam visible in the drum tap).

Gravity check on following thursday, 5 days in.  It is down to ~1.013 adjusting for temperature.  I'm thinking it will get down to around 1.011 or so over the next week.  It tasted quite hoppy and delicious.

No comments: